Abstract：The regional feature of food culture in Jin Ping Mei Ci Hua is quite distinct.Huizhou culture can be found everywhere from food customs to kitchen products.The food customs like “anxi”, having“kanzhuoxi”and “pingtouzhuoxi”, different food like loquats, Chinese torreya, trapa bicornis, water chestnuts, and kitchen products like Baxian table, Dun jars, Choshi not only have regional features, but also reflect the different food culture in Huizhou.The protagonist Ximen Qing ate local products of Huizhou, made feasts in Huizhou style, and used kitchen products produced in Huizhou.Therefore, the author of Jin Ping Mei Ci Hua must be a person from Huizhou.

Keyword：Huizhou culture;Jin Ping Mei Ci Hua;food culture;